Stay in town a little longer ... admittedly that’s what we hope happens. It won’t be hard to convince you as you tour, taste, and indulge.
Linger over delightful hors d’oeuvres, house made soups and fresh baby greens salad adorned with coastal berries or roasted nuts. Rollick over beef and veal. Or maybe prosciutto wrapped pork loin with roasted apples will satisfy your palate.
This is a coastal town. Of course there’s local, sustainably caught seafood. Begin with Spring Chinook salmon or pesto halibut or even a shellfish stew. Tuna steak, mmmmm. Live Dungeness is the best there is when you’re talking crab.
Without question, classic pastas and some amazing vegetarian entrees also make formidable competition especially when paired with a nice Sauvignon Blanc or an Oregon Pinot Noir.
Lucky enough to have an AAA Four Diamond Award winning restaurant (Stephanie Inn Dining Room) as well as the quite literally world famous EVOO (as in extra virgin olive oil) featuring three hour learn-as-you-eat dinner shows, your Cannon Beach eatery choices range from the modest all the way up to the very top.
Browse our Cannon Beach Business Directory under Specialty Restaurants.